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How to deseed, chop and dice jalapeños | Fran Berger

Deseeding and chopping jalapeño peppers. Sounds simple enough, right? Maybe until now, you just washed them and cut them like anyone else. Perhaps that’s okay for a Superbowl dip, remember that when a recipe calls for jalapeño, the taste you want may be more about the flavor of the fruit itself, which is subtle compared to the spiciness or heat contained in jalapeño seeds. Deseeding and chopping a jalapeño pepper the right way can be very important, depending on the recipe.

CREDITS

Wardrobe:

The Frame https://frame-store.com/

Jimmy Choo http://us.jimmychoo.com/en/home

Zadig&Voltaire http://bit.ly/2MxYdzN

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Zwilling, Twin Signature http://bit.ly/2t6ZllG

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Moses Sequiera

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Thomas Wyman (Sandwich Bite) https://soundcloud.com/teedub-3

Title design, editing:

Ray Wyman http://www.raywyman.com

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